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Re-Inventing Innovation at Nestlé
García de Castro, A.; González-Toruño Conejo, M.; Marino, VCase IIST-DGI-386-E-EInnovation and ChangeNestlé is the world's largest food company with 275,000 employees and 354 factories worldwide (2022). It is also a leader in the industry in research and innovation, with an annual expenditure of CHF 1.7 billion on R&D and innovation, and 4,100 employees dedicated to this purpose. The company defines itself as a nutrition, health, and wellness enterprise. In the most recent years, its top management has identified rapid and profound changes in th...Starting at €8.20
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Hospital Infanta Luisa
González-Toruño Conejo, M.Case IIST-DGI-332Innovation and ChangeAunque el caso se desarrolla en un sector concreto, hospitales privados en España, plantea un dilema de interés que sucede en muchos sectores y países. Los principales clientes, compañías aseguradoras, cada vez son más grandes y poderosas en su capacidad de negociación. Mientras los márgenes se estrechan las inversiones tecnológicas necesarias son cada vez mayores. El sector se concentra con fusiones y adquisiciones. En este contexto, los propiet...Starting at €8.20