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San Telmo (España)
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Eat Just Inc.: Food tech and cultured meat for a new food system
Boccherini Bogert, J.A.Case IIST-DGI-326-E-EInnovation and ChangeEat Just Inc. was potentially one of the most disruptive companies at Silicon Valley. Their goal was to revolutionize food production, by producing nutritious and planet friendly food, with exceptional taste. Under the leadership of Josh Tetrick, the founder, Eat Just Inc. was preparing in 2019 the launch of Just Meat: cultured meat made from stem cells. Would it be accepted by consumers? Would Eat Just manage to reduce production costs and reach...Starting at €8.20
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Blockchain in the agri-food chain: Evolution, revolution or hype?
Boccherini Bogert, J.A.Technical Note IIST-SIIN-6-E-EInformation TechnologiesThis case describes (in a didactic and simplified manner) blockchain technology and how it works, its characteristics, advantages, and potential use cases, specifically in the food chain. It then outlines some reservations about the adoption and use of this technology, proposing a discussion about its prospective value: Is blockchain technology really revolutionary? Conversely, is it merely an interesting technology that will help improve some bu...Starting at €8.20
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Just Inc.: Food Tech y Cultured Meat per un nuovo sistema alimentare
Boccherini Bogert, J.A.Case IIST-DGI-326-I-ITEntrepreneurshipJust Inc. è stata una delle start-up più potenzialmente dirompenti nella Silicon Valley. Il suo obiettivo era rivoluzionare l'alimentazione, sviluppando cibi nutrienti, rispettosi del pianeta e dal sapore eccezionale. Sotto la guida di Josh Tetrick, il suo fondatore, l'azienda ha preparato nel 2019 il lancio di Just Meat, carne ottenuta da cellule staminali. Sarebbe accettato dai consumatori? Potrebbero ridurre i costi e raggiungere la redditivit...Starting at €8.20
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The International Seafood Sustainability Foundation (ISSF): Una iniciativa para la conservación del atún. Nota del Profesor
Boccherini Bogert, J.A.Teaching Note IIST-DGITN-228Corporate GovernanceEl crecimiento del consumo mundial de atún ha generado una preocupación por su sostenibilidad. Algunas ONG ecologistas han emprendido campañas para presionar a detallistas y empresas conserveras. En Abril de 2013, Susan Jackson, Presidenta de ISSF (una Fundación creada por la industria en 2009 para procurar la sostenibilidad de la pesca de atún), debe plantear las líneas de acción a adoptar en el plan estratégico. Es un empeño no exento de dificu...Starting at €0.00
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Campofrío Food Group (Versione Breve)
Ochoa de Zabalegui, G.; Boccherini Bogert, J.A.Case IIST-DGI-308-I-ITCorporate GovernanceNel 2015 Fernando Valdés, CEO di Campofrío Food Group (CFG) rifletteva sulle sfide che l'azienda doveva affrontare. CFG era un gruppo composto da aziende molto eterogenee, con posizionamenti disparati fra i vari paesi in cui operava. L'obiettivo era quello di creare una "azienda europea di prodotti di carne" con una strategia basata su categorie di prodotti europei e un approccio audace, perché se da una parte il 60% della gamma sarebbe dovuto di...Starting at €8.20
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Zyrcular Foods: Building a business in the alternative protein and food tech markets
Ochoa de Zabalegui, G.; Boccherini Bogert, J.A.Case IIST-DGI-340-E-EInnovation and ChangeZyrcular Foods (ZF) belonged to the family that owned Grupo Vall Companys, one of Europe's top meat producers. It was founded in 2019 to address the market for alternative proteins, plant-based animal product substitutes, and vegan foods. In 2021, after the first steps as a distributor of Beyond Meat and other brands, the company set up a production plant, and the Zyrcular Foods CEO had to decide on the business model to develop the project. What...Starting at €8.20
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Zyrcular Foods: Construir um negócio no mercado de proteínas alternativas e Food Tech
Ochoa de Zabalegui, G.; Boccherini Bogert, J.A.Case IIST-DGI-340-P-PPInnovation and ChangeZyrcular Foods (ZF), propriedade da família proprietária Vall Companys, e um dos principais produtores de carne da Europa, foi fundada em 2019, com vista ao mercado de proteínas alternativas, substitutos vegetais para produtos animais e alimentos veganos. Em 2021, e após os primeiros passos como distribuidor da Beyond Meat e de outras marcas, foi criada uma fábrica de produção e o CEO da ZF teve de tomar uma decisão sobre o modelo de negócio para...Starting at €8.20
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Zyrcular Foods : Créer une entreprise dans le marché des protéines alternatives et de la foodtech
Ochoa de Zabalegui, G.; Boccherini Bogert, J.A.Case IIST-DGI-340-F-FREntrepreneurshipZyrcular Foods (ZF), propriété de la famille propriétaire de Vall Companys, l’un des principaux producteurs de viande en Europe, a été fondée en 2019 pour s’adresser au marché des protéines alternatives, des substituts végétaux pour les produits d’origine animale et des aliments végans. En 2021, et après les premiers pas en tant que distributeur de Beyond Meat et d’autres marques, une usine de production a été développée et le PDG de ZF a dû déci...Starting at €8.20
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Group Calvo
Ochoa de Zabalegui, G.; Boccherini Bogert, J.A.Case IIST-DGI-274-E-EStrategyThe case presents the doubts of Group Calvo’s CEO, Mané Calvo, and proposes a debate on several levels. On the one hand, the challenges in each market: how to defend profitability in mature markets, such as Spain and Italy? How to maintain the contribution of Brazil to the Group’s business growth, despite the economic crisis in the country? How to consolidate the position in Central America, threatened by new competitors? On the other, the need t...Starting at €8.20
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Eat Just Inc.: Food Tech y carne cultivada para un nuevo sistema alimentario
Boccherini Bogert, J.A.Case IIST-DGI-326EntrepreneurshipJust Inc. era una de las start-ups potencialmente más disruptivas de Silicon Valley. Su objetivo era revolucionar la alimentación, desarrollando alimentos nutritivos, respetuosos con el planeta y con sabor excepcional. Bajo el liderazgo de Josh Tetrick, su fundador, la compañía preparaba en 2019 el lanzamiento de Just Meat, carne cultivada a partir de células madre. ¿Sería aceptada por los consumidores? ¿Conseguirían reducir su coste y alcanzar l...Starting at €8.20