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Barman: The Amazon Opportunity
Javier Pijoan; Villanueva, Julian; Balmaseda, CarmenCase M-1383-EInnovation and Change, Marketing, StrategyBarman was one of the four leading players in the spirits industry. Due to the pressure of sales and objectives, the commercial directors of some countries, such as the Netherlands, Belgium, or Germany, had decided to establish business relationships with the prominent e-commerce clients, among others, Amazon. The result was a boost in sales in the last two years. Spain, however, had not entered Amazon until then. In the last business review with...Starting at €8.20
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elBulli: The Taste of Innovation, Teaching Note
Norton, Michael I.; Villanueva, Julian; Wathieu, LucTeaching Note HBS-509055-EMarketingTeaching Note for [509015].Starting at €0.00
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Coca-Cola Spain: Branding 2.0 - Teaching Note
Villanueva, Julian; Ziskind, JulieTeaching Note MT-37-EKnowledge and Communication, MarketingThe case covers the dilemma facing the communication and marketing directors at Coca-Cola Spain as they decide if and how the company should allocate additional resources to social media. At the moment, Coca-Cola Spain is already active on various social media platforms; however its strategy to date has been mostly experimental. The two directors profiled in the case have generally opposing viewpoints as to the usefulness of social media: the dir...Starting at €0.00
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El comportamiento del comprador en Internet
Viscarri, Jesús; Nueno, José Luis; Villanueva, JulianTechnical Note MN-338Information Technologies, MarketingUna de las causas del tímido desarrollo del comercio electrónico dirigido al consumidor es la carencia de experiencia y madurez de éste a la hora de considerar un conjunto de sitios relevante para llevar a cabo una compra. El efecto de la publicidad es muy débil sobre las compras: si bien aumenta el grado de conocimiento del usuario, éste, en su exploración se fía más de su intuición y experiencia en la red, lo que le lleva a decidir sobre marcas...Starting at €8.20
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Santander-Serfín: Revitalizing the Payment Systems Business (Portuguese Version, Brazil)
Díez J.; Villanueva, Julian; Nueno, José LuisCase M-1190-PBMarketingIn June 2001, Ramón Tellaeche, director of products and marketing at Banco Santander Serfín in Mexico, was considering the commercial strategy which the means of payments division should follow over the following months in order to achieve its ambitious commercial objectives. Marcial Portela, general manager of Grupo Santander's Americas Division, had set the objective of doubling the credit card market share in a year and a half, and capturing 2...Starting at €8.20
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Agro Sevilla e la Tempesta Perfetta
Llano Irusta, M. A.Case IIST-PI-224-I-ITService and Operations ManagementQuesto caso riguarda l'evoluzione del settore spagnolo delle olive da tavola tra il 2018 e l'inizio del 2020 a fronte dell'imposizione di tariffe del 34,75% sulle olive nere ossidate spagnole. Analizza inoltre i dati di settore per il 2018 e il 2019 e i movimenti strategici in tempi di crisi dei principali concorrenti di Agro Sevilla come Ángel Camacho, Dcoop e Aceitunas Guadalquivir. Presenta anche i cambiamenti strutturali della società che son...Starting at €8.20
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Agro Sevilla ante la tormenta perfecta
Llano Irusta, M. A.Case IIST-PI-224Service and Operations ManagementEste caso aborda la evolución del sector de la aceituna de mesa española entre 2018 y principios de 2020 ante la imposición de los aranceles a la aceituna negra oxidada española del 34,75%. También analiza los datos sectoriales de 2018 y 2019 y los movimientos estratégicos en tiempos de crisis de los principales competidores de Agro Sevilla como Ángel Camacho, Dcoop y Aceitunas Guadalquivir. También presenta los cambios estructurales en la empres...Starting at €8.20
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Parmareggio S.P.A.: Global Leader in Parmesan Cheese
Llano Irusta, M. A.; Rodríguez Bouzo, S.Case IIST-PI-180-E-EService and Operations ManagementParmareggio was founded in 1983. In 2004, the Granterre Cooperative Consortium acquired the total capital of the company, promoting a strategic change. In 2016, Parmareggio had become the undisputed leader in its category thanks to its commitment to the integral control of the supply chain, the creation of a brand, and advertising. Also decisive were the company’s innovation processes, aimed at creating new products that would boost opportunities...Starting at €8.20
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Pastificio Di Martino: El proyecto proximity ante la crisis del coronavirus
Llano Irusta, M. A.; García García, T.Case IIST-PI-230Service and Operations ManagementEl Grupo G. Di Martino era una empresa familiar napolitana, que se había dedicado durante 3 generaciones a la producción de pasta en el sur de Italia. En el año 2020, se disponían a internacionalizar su proyecto “Proximity”, que combinaba la distribución y la restauración (Restaushop), con el objetivo de encontrar nuevas formas de acercarse al cliente y difundir la cultura de la pasta en otras partes del mundo. Esta aventura había comenzado en 20...Starting at €8.20
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Artiem Hotels: Ante la crisis, el propósito como guía. Nota del Instructor
Llano Irusta, M. A.; Picamill Vela, A.Teaching Note IIST-PITN-231Service and Operations ManagementEn la primavera de 2021, se cumplía un año de la llegada de la primera ola de la pandemia a España y Artiem se preparaba para afrontar de nuevo una temporada atípica marcada por la tercera ola del Covid-19 y la posible llegada de una cuarta. Las ventas en 2020 habían caído en más de 10 millones de euros y el beneficio antes de intereses, impuestos, depreciación y amortización de la empresa en el año 2020 había sido negativo en 1,6 millones de eur...Starting at €0.00